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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

HOMINY CASSEROLE Recipe

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This recipe for HOMINY CASSEROLE is from Clark and Woods Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans hominy
medium onion
1 can mushroom soup
cheese
Directions:
Directions:
Drain cans of hominy, saving liquid in saucepan. Add chopped onion to liquid and boil. When onions get tender add hominy to liquid and onion. Heat and add can of mushroom soup and a tablespoon of oleo. Pour in baking dish and slice velveeta cheese in strips and place on top. Put in oven and let cook until it bubbles (350º oven) and remove from oven.
Personal Notes:
Personal Notes:
This recipe came from Aunt Ilene Woods.

 

 

 

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