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Chocolate Black Walnut Cake Recipe

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This recipe for Chocolate Black Walnut Cake is from The Coates Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sugar
1/2 cup buttermilk
2 1/2 cups ground black walnuts
1 cup butter
6 eggs
2 teaspoons baking soda
4 squares chocolate or 12 tablespoons cocoa
1 cup boiling water
3 1/2 cups flour
Directions:
Directions:
Pour boiling water over chocolate or cocoa; mix and let cool. Cream butter, sugar beaten egg yolks, buttermilk, flour and chocolate mixture. Add beaten egg whites and nuts. Bake at 325 degrees for 1 to 1 1/2 hours or until done. I test with a toothpick. I use a tube cake pan.

 

 

 

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