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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Basil Roasted Potatoes Recipe

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This recipe for Basil Roasted Potatoes is from MK Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
150# of potatoes peeled and chopped
1qts of basil puree substitute
Salt
fresh ground black pepper
3 hand fulls of shaved or grated Parmesan
4c. of oil
Directions:
Directions:
1. Preheat oven to 375º
2. Toss the potatoes with the basil puree, salt, and oil and roast in the oven till 3/4 of the way done
3. Take the the trays out and sprinkle the Parmesan and fresh ground blk pepper of the potatoes and replace back in the oven
4. The Parmesan should be slightly golden brown when its finished, pull from the oven and go straight to serving

 

 

 

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