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Fried Green Tomatoes Recipe

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This recipe for Fried Green Tomatoes is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup cornmeal
1/2 cup flour
1 T sugar
4-5 green tomatoes, sliced 1/2" thick
oil
salt
pepper
Directions:
Directions:
Combine cornmeal, flour and sugar in a shallow bowl. Dredge both sides of tomatoes in the mixture. Press slices firmly into meal to coat thoroughly. Add 1/4" oil to a cast iron skillet and heat over a med/high heat. Add tomatoes and fry about 2 minutes or until golden brown. Turn and cook the other side. Drain on paper towels and season to taste. Serve warm.

 

 

 

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