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Pimento Cheese Spread Recipe

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This recipe for Pimento Cheese Spread is from The Coates Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 to 3 inch block of cheese (room temperature)
4 oz. pimento (with juice)
1/2 cup crushed drained pineapple
1 to 2 tablespoons milk
1 to 2 tablespoons salad dressing
Directions:
Directions:
Chunk up cheese and blend until smooth in blender or food processor. Add pimento and pineapple. Add amount of milk and salad dressing to make a milk consistency. Will get firm after it sets in refrigerator.

 

 

 

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