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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Mexican Rice Recipe

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This recipe for Mexican Rice is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T Oil or bacon grease
2 cups Mahatmas long grain white rice
2 cans chicken broth plus enough water to make 4 cups liquid)
1 - 14.5 oz can tomato sauce
3 T chopped cilantro
Directions:
Directions:
Brown rice in oil, add chicken broth liquids, tomato sauce, and cilantro. Bring to a boil, cover, lower heat to low. Simmer for 35 minutes until there is no sound.
Personal Notes:
Personal Notes:
Do not remove lid while rice is cooking. No peeking!!

 

 

 

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