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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

NO CHILL SUGAR COOKIES Recipe

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This recipe for NO CHILL SUGAR COOKIES is from Clark and Woods Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter or margarine, softened
1 cup sugar
1 large egg
1 teaspoon vanilla
2 teaspoons baking powder
3 cups flour
Directions:
Directions:
Preheat oven to 400º.
In a large bowl, cream butter and sugar with electric mixer. Beat in egg and vanilla. Add baking powder with flour. Add to creamed mixture one cup at a time, mixing after each addition. The dough will be very stiff. Blend last flour in by hand. Divide dough and roll on floured board to approximately 1/4 inch thick. Dip cookie cutters in flour before each use. Put sugar sprinkles on cookies. Reroll dough scraps and cut and sprinkle. Bake cookies on middle rack of oven for 12 minutes or until cookies are lightly brown. Let stand 1 - 2 minutes. Using spatula remove cookies from cookie sheet to cooling rack and let cool.
Personal Notes:
Personal Notes:
Great grandchildren love to help. In December 2009, Great Grandma Louise Perkins of Higbee, MO and little helpers, Alie Mitchell, age 3 of Huntsville, MO and Addie White, age 3 of Higbee, MO made Christmas cookies using this recipe.

 

 

 

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