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Clam Dip Recipe

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This recipe for Clam Dip is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans of Clam, one fully drained the other semi drained.
1 package of cream cheese
2 cups of sour cream
1 Tbsp of worcestershire
Garlic salt
Old Bay
Season all
1 tsp lemon juice
Directions:
Directions:
Put cream cheese in the microwave for 25 seconds to soften, then add remaining ingredients and chill for an hour in the fridge.
Personal Notes:
Personal Notes:
Enjoy with your favorite potato chips!

 

 

 

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