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Maine Blueberry Cake Recipe

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This recipe for Maine Blueberry Cake is from The Coates Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups sifted flour
1/2 teaspoon salt
2 1/2 teaspoons baking powder
1/2 cup butter or margarine
1 cup sugar
1 egg
1/2 cup milk
2 cups blueberries
Directions:
Directions:
Cream butter, sugar and egg. Sift dry ingredients. Add the flour mixture and milk alternately, beating until smooth. Fold in floured blueberries (just toss them in a bit of flour) gently. Bake at 350 degrees for 45 minutes in a 10 inch pan or angle food cake pan. Sprinkle sugar on top of cake prior to baking.
Personal Notes:
Personal Notes:
This is Sarah and Elise's Grandma Dorothy's recipe. This recipe is about 50 years old and very yummy!

 

 

 

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