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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Put's Grocery Chili Recipe

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This recipe for Put's Grocery Chili is from Entertain With Jane, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs of lean hamburger meat
½ c chili powder
½ c paprika (for color)
1 T black pepper
1 T salt
Directions:
Directions:
Cover meat with water. Stir until meat and water are thoroughly mixed. Add chili powder, paprika, pepper and salt. Stir again. Bring to a boil. Reduce heat to medium and cook until done (about 3 to 4 hours). When done taste for flavor. If bitter, add ketchup to taste. Yields approximately 20 to 25 servings.
Personal Notes:
Personal Notes:
My daddy made this chili every day when he owned and operated Put's (pronounced like "hut") Grocery in the 1970's. The hot dogs sold at that little store were the best ever.

 

 

 

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