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"Hunger is the best sauce in the world."--Cervantes

Sausage Bread Recipe

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This recipe for Sausage Bread is from Friends, Family, Food & Fun!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
SAUSAGE BREAD
1 pound sausage
1 small onion, chopped
1/2 bell pepper, chopped
2 cups shredded cheddar cheese
2 cans biscuits, flaky style
Directions:
Directions:
Lightly brown sausage. Add chopped onions and bell pepper. Simmer together until onion and bell pepper are tender. Drain. Spray bundt pan with non-stick cooking spray. Line the pan with layers of biscuits. Add a layer of the sausage mixture. Layer this with cheese and then another layer of biscuits. Repeat this process but always topping it with a layer of biscuits. Cook at 425 F. until biscuits are dark golden brown. Allow to cool. Remove from pan; slice and serve.
Number Of Servings:
Number Of Servings:
12

 

 

 

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