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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Professional Drug Store's Pink Congealed Salad Recipe

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This recipe for Professional Drug Store's Pink Congealed Salad is from Entertain With Jane, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 large package (8 oz) cream cheese
1 large package strawberry Jello
1 small can crushed pineapple
½ c chopped pecans (optional)

Directions:
Directions:
Let cream cheese soften, mash into oblong dish, add Jello and 2 C boiling water and 2 c cold water. Stir until Jello dissolves. And nuts and strained pineapple. Chill until set. Cut in squares and serve on a lettuce leaf with a small dollop of mayonnaise on top.

Personal Notes:
Personal Notes:
As a little girl, Mama and I would have lunch together on Saturday at the Professional Drug Store on the Square in Laurens, SC. It was a treat I looked forward to. I'd always order a chicken salad sandwich and this salad. Later on, Mama reproduced the recipe for us all to enjoy.

 

 

 

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