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CHOCOLATE CAKE (COAL MINER’S CAKE) Recipe

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This recipe for CHOCOLATE CAKE (COAL MINER’S CAKE) is from Recipes from Mom Renna's Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:

2 C flour
1 C oil
2 C sugar
1 C milk
¾ C cocoa
1 C brewed coffee
2 tsp. baking soda
1 tsp. vanilla
1 tsp. baking powder
2 eggs


Icing:

1 C milk
4 Tbs flour
1 C butter or margarine
1 ½ C confectioners’ sugar
½ C Spry or Crisco
1 tsp. vanilla
Directions:
Directions:
Mix all ingredients together until smooth. Batter will be liquidy.

Grease and flour a pan. Pour batter into pan and bake at 350° to 375° for 40 minutes or until toothpick inserted is clean.

For Icing:

Beat milk and flour. Put in a saucepan and stir and cook until thickened. Cool completely.

In a separate bowl, add the cooled flour and milk mixture. Add the butter, sugar, Spry or Crisco and vanilla. Beat until smooth. Spread on cooled cake.

 

 

 

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