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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Horchata (Mexican Rice Drink) Recipe

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This recipe for Horchata (Mexican Rice Drink) is from A Recipe Collection from The Friends of Vision Literacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Rice -- 2 cups
Water -- 6 cups
Cinnamon -- 1/2 teaspoon
Sugar -- 1/3 cup
Vanilla -- 1 teaspoon
Directions:
Directions:
1. Soak the rice overnight in 3 cups of the water. Add the rice, soaking water and cinnamon to a blender and puree until smooth, 2-3 minutes.

2.Strain into a pitcher through a fine-meshed sieve. There should be no grit or large particles in the liquid.

3.Stir in the remaining 3 cups water, sugar and vanilla. Adjust sugar to taste and serve well chilled.

 

 

 

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