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Gingerbread People Recipe

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This recipe for Gingerbread People is from The Carroll/Harris/Moore Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ cup molasses
2 tsp. ginger
1 tsp. salt
1 cup packed brown sugar
1 tsp. allspice
2/3 cup cold water
1 tsp. cloves
1/3 cup shortening
1 tsp. cinnamon
7 cups all-purpose flour
2 tsp. baking soda
Directions:
Directions:
Mix molasses, brown sugar, water and shortening. Stir in other ingredients. Batter will be sticky. Refrigerate at least 2 hours. Heat oven to 350o Roll dough to ¼ inch on floured board. Cut into shapes with floured cutters. Bake on lightly greased cookie sheets for 10-12 minutes. (Indentation remains when touched). Cool and ice
Personal Notes:
Personal Notes:
"Cookie Day" recipe

 

 

 

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