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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Barbeque (Peg's Specialty) Recipe

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This recipe for Barbeque (Peg's Specialty) is from The Coates Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs hamburger
onion or onion flakes (to taste)
ketchup (to taste)
dark brown sugar (to taste)
vinegar (to taste)
salt & pepper
Directions:
Directions:
Brown hamburger and onion. Add ketchup, a little water, dark brown sugar, vinegar and salt & pepper.
Personal Notes:
Personal Notes:
I never made this recipe while my mom was living...first time I tried it, I had to call Dewey. He make's this recipe a lot. He said, "mom said you add brown sugar and vinegar to taste". My mom never followed a recipe for this. It's all about taste! Tami

 

 

 

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