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Ice Cream Recipe

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This recipe for Ice Cream is from From the Prairie to Pawley's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1-3/4 c. sugar
1 can Eagle Brand sweetened condensed milk
1 pint half & half
1 tsp. vanilla
1/2 tsp. almond
approx 1/2 gallon milk
Directions:
Directions:
Beat eggs until light. Add sugar then beat. Add Eagle Brand, half & half, vanilla, & almond. Stir mixture WELL. Pour into ice cream freezer canister. Fill to line w/ milk. Let sit for 10 minutes, then begin turning/freezing.

 

 

 

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