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Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake is from From the Prairie to Pawley's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. peeled-diced apples
2 c. sugar
1 c. chopped nuts
3 c. flour
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/2 tsp. salt
2 tsp. baking soda
1 c. vegetable oil
1 tsp. vanilla
2 eggs, well beaten
*you can substitute melted butter for vegetable oil
Directions:
Directions:
Mix apples, sugar, and chopped nuts and let stand 1 hour. Stir often so the mixture makes its own juice.

Add flour, nutmeg, cinnamon, salt, and baking soda to apple mixture. Stir by hand. Add vegetable oil, vanilla, and eggs. Stir by hand. Pour batter into greased and floured tube pan. Bake 1 hour and 15 minutes at 350º.

 

 

 

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