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The New Toll House Cookies made with Oatmeal Recipe

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This recipe for The New Toll House Cookies made with Oatmeal is from From the Prairie to Pawley's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 C. sifted flour
1 tsp. baking soda
1 tsp. salt
1 C. shortening (Crisco)
3/4 C. brown sugar (firmly packed)
3/4 C. granulated sugar
2 eggs (unbeaten)
1 tsp. hot water
1 C. nuts (cut fine)
2 pkgs. (14oz.) semi-sweet chocolate
2 C. oatmeal (quick)
Directions:
Directions:
Sift flour once before measuring, then sift with baking soda & salt. Cream shortening until soft. Add sugars gradually, creaming until light and fluffy. Add eggs one at a time, beating after each addition, add hot water to creamed mixture then sifted with dry ingredients. Add nut meats, chocolate & oatmeal and mix thoroughly. Add vanilla and blend well. Drop by tsp. on a greased cookie sheet. Bake @ 375º for 6 minutes
Number Of Servings:
Number Of Servings:
100

 

 

 

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