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Christmas Thumbprints Recipe

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This recipe for Christmas Thumbprints is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup sugar
1 cup margarine
2 cups flour
1 teaspoon salt
1 cup chopped nuts
Frosting:
1 cup powdered sugar
1/2 teaspoon almond extract
water, add a few drop of water until frosting sets add food coloring
Directions:
Directions:
Cream sugar and margarine. Beat in flour, extract, and salt. Add nuts. Drop by teaspoons onto ungreased baking sheet. Make a thumbprint in each cookie. Bake at 300º for 20 to 30 minutes. After baking fill each thumbprint with frosting.

 

 

 

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