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Oatmeal Pancakes Recipe

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This recipe for Oatmeal Pancakes is from The Kramer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. quick-cooking oats
3/4 c. whole wheat flour
1 c. fat free (skim milk)
2 tbsp. canola oil
2 tbsp. sugar
2 tsp. baking powder
1/4 tsp. salt
1/4 c. fat-free egg product or 1 egg
Directions:
Directions:
1. In medium bowl, stir together all ingredients, using wire whisk, until blended.
2. Spray griddle or 10-inch skillet with cooking spray. Heat griddle to 365ºF or heat skillet over medium heat. For each pancake, pour slightly less than 1/4 c. batter onto hot griddle.
3. Cook pancakes until puffed and dry around edges. Turn; cook other sides until golden brown.

High altitude decrease baking powder to 1 1/2 tsp.

Yield: 12 pancakes
Personal Notes:
Personal Notes:
Goes great with strawberry puree from Delectable Gingerbread recipe.

 

 

 

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