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Individual Beefburgers Stack-ups Recipe

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This recipe for Individual Beefburgers Stack-ups is from The Fredericks Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 beaten eggs
1/4 cup milk
1 tsp. salt
1 tsp. Worcestershire sauce
dash of pepper
1½ lbs. ground beef
Package of instant mashed potatoes (4 servings)
1/2 cup sour cream
1/4 cup chopped green onion with tops
2 tbsp. chopped pimento
1/4 tsp. salt
3 slices sharp American cheese
Directions:
Directions:
In a bowl, combine eggs, milk, 1 teaspoon salt, Worcestershire sauce and pepper. Add ground beef, mix well. From into 12 patties. Place one beef patty in each of 6 individual casserole dishes.
Stir dry instant potatoes into 1 cup boiling water. Stir in sour cream, green onion, pimento and 1/4 teaspoon salt; spoon over meat patties. Top each casserole with one of the remaining meat patties.
Bake, uncovered at 375º for 45 minutes. Cut cheese slices in half, arrange atop casserole. Bake until cheese melts, about 2 minutes longer.

 

 

 

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