Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Ham and Asparagus Roll-Ups Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ham and Asparagus Roll-Ups is from Zeta Tau Alpha's 1st Annual Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tablespoons butter
2 tablespoons flour
1/2 teaspoon salt
1 cup milk
1 cup shredded Cheddar cheese
1 1/2 pounds asparagus spears, cooked and drained
6 thin slices cooked ham
Directions:
Directions:
Melt 2 tablespoons butter in a saucepan over low heat; stir in the flour and salt. Gradually stir in milk; cook, stirring constantly, until thick and smooth. Add cheese; stir until melted. Using 8 slices of boiled ham, wrap about 5 or 6 asparagus spears with a slice of ham, then place in a baking dish. Repeat with remaining ham and asparagus. Place in a 375° oven and heat for about 10 minutes, until heated through. Pour cheese sauce over roll-ups to serve.
Personal Notes:
Personal Notes:
Serves 4.
Serve with tomato slices and biscuits for an easy but elegant lunch.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

287W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!