Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Toffee ~ Aunt Mabel Jorgensen & LaWana Morrell Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Toffee ~ Aunt Mabel Jorgensen & LaWana Morrell is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ½ cups sugar
½ cup white karo syrup
½ cup water
1 lb. butter (not margarine)
Directions:
Directions:
Mix all together on high heat until it almost boils.
Stop stirring as soon as the butter is melted. Do not
stir after it starts to boil. Cook to 276* . Lightly
grease a large cookie sheet. Cover pan with nuts
(cashews are best). Pour candy over top. Let cool,
take knife and stab (carefully) to break it up into
pieces.
Personal Notes:
Personal Notes:
Both LaWana and Mabel were professional candy makers......This Toffee Recipe is the Best

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

474W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!