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"The belly rules the mind."--Spanish Proverb

Festive Strawberry Nut Salad Recipe

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This recipe for Festive Strawberry Nut Salad is from The Godsey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 C. Sliced Almonds
3 T. sugar
2 C. packed fresh spinach leaves
2 C. packed Boston lettuce
2 C. halved strawberries
1/3 C. Creamy Poppyseed Dressing

Directions:
Directions:
Toss almonds with sugar in nonstick skillet; cook on medium heat until sugar is caramelized, stirring constantly. Spread into single layer on greased baking sheet or sheet of wax paper; cool. Break into small pieces. Toss spinach, Boston lettuce and strawberries in large bowl. Drizzle with dressing just before serving; toss lightly. Sprinkle with almonds. Serve on chilled plates.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 min
Personal Notes:
Personal Notes:
For a fruity change, substitute tart fresh raspberries or sliced peeled fresh peaches for the strawberries.

 

 

 

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