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Lemon Squares Recipe

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This recipe for Lemon Squares is from The Bone Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c Gold Medal flour
1/2 c. buter or margarine, softened
1/4 c. confectioners' sugar
2 eggs
1 c. granulated sugar
1/2 tsp. baking powder
1/4 tsp. salt
2 T. lemon juice
Directions:
Directions:
Heat oven to 350º. Cream flour, butter and confectioners' sugar. Press evenly in bottom of ungreased sq. pan, 9x9x2 or 8x8x2. Bake 20 min. Beat remaining ingredients until light and fluffy, about 3 min. Pour over hot crust and bake about 25 min. longer or until no imprint remains when touched lightly in center. Cool and cut into 2" sq.
Number Of Servings:
Number Of Servings:
16
Personal Notes:
Personal Notes:
Chocolate Squares: Follow recipe for Lemon Squares (above) except--decrease butter to 1/3 cup, omit lemon juice and add 1 sq. (1 oz) unsweetened chocolate, melted and cooled, to beaten egg mixture.

 

 

 

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