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"Hunger is the best sauce in the world."--Cervantes

Buttermilk Rolls Recipe

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This recipe for Buttermilk Rolls is from The Bone Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. yeast (dry)
1/4 c. warm water (the recipe says "warm weather")
1 1/2 c. warm buttermilk
1/2 c. vegetable oil
3 T sugar
1 tsp. salt
1/2 tsp soda
4 1/2 c. all purpose flour
Directions:
Directions:
In mixing bowl, dissolve yeast in water. Beat in buttermilk, oil, sugar, salt, soda & 2 c. flour until smooth. Stir in remaining flour. Place in greased bowl. Cover & let rise.
Personal Notes:
Personal Notes:
There is no temperature or time to cook. Most of her roll recipes call for 425 degrees. Then you will just have to watch them.

 

 

 

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