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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Turkey Chow Mien Recipe

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This recipe for Turkey Chow Mien is from The Pettis Friends & Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Large Sliced Onion
2 c. Sliced Celery
2 tbsp. Fat
1 can (19 oz) Bean Sprouts, Drained
11/2 c. Chopped Cooked Turkey
2 Chicken Bouillon Cubes
11/2 c. Hot Water
2 tsp. Soy Sauce
2 tbsp. Corn Starch
1/4 c. Cold Water
Salt & Pepper
Chow Mein Noodles
Directions:
Directions:
Cook onion and celery in fat - 10 min. Add bean sprouts, turkey and Bouillon cubes dissolved in hot water. Bring to a boil and simmer 5 minutes. Add soy Sauce. Stir in Corn Starch blended with cold water. Cook, stirring until thickened. Season to taste with salt and pepper. Serve over noodles with additional soy sauce, if desired.
Number Of Servings:
Number Of Servings:
4

 

 

 

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