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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Mexican Pizza Recipe

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This recipe for Mexican Pizza is from Yum For The Tum , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T yellow cornmeal
1/2 pound ground beef
1 packet of Bisquick baking mix
1/4 c of yellow cornmeal
2 T butter, softened
3T, very hot water
1 jar taco sauce
2 T drained chopped green chilies
2 T sliced green onion
1/2 c shredded Monterey Jack Cheese
1/2 c shredded cheddar cheese
Directions:
Directions:
Grease cookie sheet; sprinkle with 1 T cornmeal. Cook and stir ground beef in 8" skillet until brown; drain

Mix baking mix, 1/4 c cornmeal and the butter; stir in water until stiff dough forms. Roll into 12" circle on generously floured surface. Place on cookie sheet. Pinch edge to form 1/2" rim

Spread sauce over dough; top with beef and remaining ingredients. Bake at 450 degrees until cheese is melted and bubbly, about 15 minutes.
Personal Notes:
Personal Notes:
I used to have this when I was a little girl. Try it out and see what you think.

 

 

 

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