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Strawberry Pretzel Salad Recipe

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This recipe for Strawberry Pretzel Salad is from Ripley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 2/3 cup crushed pretzels
1 cup melted butter
3 T. white sugar
8 oz. Cream cheese
1 large Cool Whip
1 cup powdered sugar
2 pkg. (3 oz.) strawberry jello
2 cups boiling water
2 pkg. (10 oz.) frozen strawberries
Directions:
Directions:
Mix pretzels, butter and 3 T. sugar in a 9 x 13 pan. Bake 10 minutes at 375. Cool
Combine cream cheese, 1 c. powdered sugar, and 2 c. Cool Whip. Spread over pretzels and spread.
Dissolve jello in 2 c. boiling water. Stir in frozen strawberries, stirring until thickened and berries are thawed. Spread over cream cheese mixture. Refrigerate until set.
Personal Notes:
Personal Notes:
This is yummy! One of my favorites!!

 

 

 

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