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French Onion Soup Recipe

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This recipe for French Onion Soup is from Ripley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 sweet onions
3 T. butter
1 tsp. salt
1 tsp. sugar
1 tsp. pepper
3 t. flour
5 to 6 cans beef broth
˝ cup dry white wine
1 crushed garlic
Directions:
Directions:
Sauté onions and garlic in butter for 10 minutes; cover until tender. Add salt, pepper and sugar. Cook for 30 minutes or longer, uncovered. Add flour; mix well. Add broth and wine. Simmer for an hour or longer. Serve topped with bread and melted cheese.
Personal Notes:
Personal Notes:
This is the best French Onion Soup!!!

 

 

 

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