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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Holiday Eggnog Punch Recipe

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This recipe for Holiday Eggnog Punch is from Good and Simple Eats, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (1-quart) carton purchased eggnog
1 quart vanilla ice cream
1 (32-ounce) lemon-lime soda pop, chilled
Freshly grated nutmeg for garnish (optional)
Directions:
Directions:
Scoop ice cream into punch bowl. Pour eggnog over ice cream and then add the lemon-lime soda.
Ladle into punch cups and sprinkle with nutmeg, if desired.

 

 

 

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