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Cream Corn Casserole Recipe

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This recipe for Cream Corn Casserole is from The Bertoglio Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 block cream cheese

1 bag of corn

Onion salt

Paprika
Directions:
Directions:
Mix all and bake for 20 minutes at 350º.
Top with paprika.
Personal Notes:
Personal Notes:
Alternate baking: Heat milk, onion salt, and cream cheese together while thawing corn. Mix in corn and heat on 3 minute intervals in the microwave. Top with paprika.

 

 

 

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