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BAKED PINEAPPLE Recipe

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This recipe for BAKED PINEAPPLE is from Clark and Woods Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (20 oz) can crushed pineapple, drained (save one cup of juice)
1 cup grated cheddar cheese
3/4 cup sugar
2 tablespoons flour
1 stick margarine, melted
7-8 slices bread crumbled
Directions:
Directions:
Pour crushed pineapple into 13 x 9 pan. Sprinkle cheese over pineapple. Mix sugar and flour and sprinkle over cheese. Pour 1 cup saved pineapple juice over mixture. Crumble bread and mix with melted margarine. Sprinkle over top of pineapple. Bake 350º for 45 minutes.
Number Of Servings:
Number Of Servings:
5

 

 

 

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