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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Cabbage Rolls Recipe

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This recipe for Cabbage Rolls is from The Cook Family's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
* 3 lb. Hamburger
* 1 cup Rice, Cooked
* 1 Raw Onion, Chopped
* 2 tbsp. Parsley Flakes
* Garlic Salt
* 1 Egg
Directions:
Directions:
Preheat over to 350ºC. Cut core out of cabbage. Put head in boiling water.

Mix all ingredients together. Make balls. Roll up in cabbage leaves tuck edges in.
Bake in tomato juice 1 1/2 to 2 hours or until tender.
Number Of Servings:
Number Of Servings:
7-9 People
Preparation Time:
Preparation Time:
Aprox. 2 hours, 30 mins
Personal Notes:
Personal Notes:
* Can lay bacon strips on top for flavoring.

 

 

 

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