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California Blend Casserole Recipe

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This recipe for California Blend Casserole is from 2010 Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 16oz. bag frozen California Blend vegetables
1 can cream of mushroom soup
1/3 lg. pkg. velveeta cheese
1 stick butter or margarine
1 sleeve of Ritz crackers
Directions:
Directions:
Thaw vegetables in microwave. Mix veggies and soup. Place in greased casserole dish. Slice the cheese, and put on top of casserole. Melt butter slightly. Crumble crackers on top of cheese, and pour butter over all. Bake 30 minutes at 350º.

 

 

 

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