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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grilled Cedar Planked Salmon Recipe

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This recipe for Grilled Cedar Planked Salmon is from The Godsey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 untreated cedar plank (14x7x1 inch)
½ C. Sun-Dried Tomato Dressing
1/4 C. finely chopped fresh parsley
1/4 C. finely chopped sun-dried tomatoes
1 T. oil
1 salmon fillet (2 lb.), 1 inch thick
Directions:
Directions:
Immerse plank in water, placing a weight on top of plank to keep it submerged. Soak at least 4 hours or overnight. Heat grill to medium heat. Mix dressing, parsley and tomatoes; set aside. Brush the top of plank with oil; top with fish. Place on grill; cover grill with lid. Grill 10 min. Brush fish with dressing mixture; grill 10 min. or until fish flakes easily with fork.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 min

 

 

 

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