"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Green Bean Bundles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Green Bean Bundles, by , is from Food from Our Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sandy Nocton

Category:
Category:

Ingredients:  
Ingredients:  
4 cans of whole green beans (drained), not French cut
or 2 large cans of cut green beans (drained)
bacon
1 stick butter
1 c. brown sugar
1 T. soy sauce
1/4 t. garlic powder

Directions:
Directions:
Spray a 13 x 9 baking pan
If making bundles, gather a serving size of green beans and wrap with a piece of bacon and place in pan. If using cut beans just place in baking pan. Cut bacon in small pieces and stir into beans.
Make sauce from butter, soy sauce and garlic powder. Melt butter then add soy sauce and garlic. Pour over beans cover and refrigerate 3 hours or up to overnight.

Bake 375 30- 40 minutes

Number Of Servings:
Number Of Servings:
6+
Preparation Time:
Preparation Time:
3 hours to overnight
Personal Notes:
Personal Notes:
I have omitted the bacon all together and this is still very good.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

459W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!