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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Bananas Foster Recipe

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This recipe for Bananas Foster is from Mixing it Up with TopRank: Favorite Recipes from our Table to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c (1/2 stick) butter
1 c brown sugar
1/2 tsp cinnamon
1/4 c banana liqueur
4 bananas, cut in half lengthwise, then halved
1/4 c dark rum
4 scoops vanilla ice cream
Directions:
Directions:
1. Combine the butter, sugar, and cinnamon in a flambe pan or skillet. Place the pan over low heat either on an alcohol burner or on top of the stove. Cook, stirring, until the sugar dissolves.
2. Stir in the banana liqueur, then place the bananas in the pan. When the banana sections soften and begin to brown, carefully add the rum. Continue to cook the sauce until the rum is hot, then tip the pan slightly to ignite the rum.
3. When the flames subside, lift the bananas out of the pan and place four pieces over each portion of ice cream. Generously spoon warm sauce over the top of the ice cream and serve immediately.

 

 

 

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