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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Black Eyed Pea Salsa Recipe

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This recipe for Black Eyed Pea Salsa is from Our Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans drained blackeyed peas
1 can drained shoepeg corn
1 can chopped jalapeņo peppers
1 bunch green onions
3 medium chopped tomatoes or 1 large can diced tomatoes (drained)
1/2 cup chopped onion
2 cloves garlic
2 tablespoons dried parsley
cilantro to taste (optional)
green pepper (optional)
avocado
8 ounces Viva Italian dressing
Directions:
Directions:
Mix all ingredients together and chill.

Serve with Doritoes Scoops.
Personal Notes:
Personal Notes:
I got this recipe from Erin Carlson Sloss. It is always a big hit at the lake!

 

 

 

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