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Jaci and Eli's No Nuts Granola Recipe

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This recipe for Jaci and Eli's No Nuts Granola, by , is from The Sts. Peter and Paul Women's Group Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jaci and Elias Nelson

Category:
Category:

Ingredients:  
Ingredients:  
2 cups rolled oats (not instant)j
1/2 cup coconut
1/2 cup flax seed (can be whole, ground)
1/2 cup raisins
1/4 cup cooking oil
1/2 cup honey
1/2 cup brown sugar
1 Tbsp water

Directions:
Directions:
Mix the oats, coconut and flax seed in a large bowl. Bring honey, oil, brown sugar and water to a simmer in a saucepan over low heat. Toss everything together until evenly coated and then pour out into a baking pan. Bake at 350 for 30 minutes, turning it with a spatula every 10 minutes or so until golden brown. Add the raisins. Doubling the recipe is a good idea since it goes fast! Many different dried fruits could also be added to make it even better.

 

 

 

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