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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Rice Pudding Recipe

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This recipe for Rice Pudding is from A Recipe Collection from The Friends of Vision Literacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1) 1 Kg Full-Fat Milk
2) 100 gms Rice
3) Sugar according to taste
4) Cardamom, Almonds and Raisin
Directions:
Directions:
1) Boil Milk in a Saucepan.
2) Wash rice separately and add it in the boiled milk.
3) Cook the mixture at low flame such that only 1/2 quantity remains in the saucepan. Keep mixing the mixture regularly so that milk doesn't stick at the bottom.
4) Add sugar in the end and mix it well.
5) Add cardamom powder, grated almonds and raisin.

 

 

 

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