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Pumpkin Muffins Recipe

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This recipe for Pumpkin Muffins is from The Supron Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
1 (16 oz) can pumpkin
4 egg whites
½ cup vegetable oil
½ cup water
3 cups flour (2 white, 1 wheat)
1 ½ teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
¾ teaspoon cinnamon
½ teaspoon ground cloves
½ teaspoon nutmeg
1 ½ cup raisins
1 cup chopped nuts
Directions:
Directions:
Preheat oven to 400 degrees. Combine sugar, pumpkin, eggs, oil and water. In another bowl, measure flour, baking powder, soda, salt and spices. Add to first mixture and blend well. Fold in raisins and nuts. Bake in greased or papered muffin tins until toothpick comes out clean, about 22-25 minutes.
Number Of Servings:
Number Of Servings:
Makes about 2 dozen muffins

 

 

 

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