Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Coquito Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Coquito is from Our Family's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb ginger root (fresh)
1 cinnamon stick (canela en rama)
1 8oz can Coco Lopez coconut cream
2 8oz can condensed milk
1 8 oz can magnolia cream
1 quart rum (your choice)
Directions:
Directions:
Boil 68 oz water with the ginger and cinnamon stick for 45 minutes
let cool overnight in fridge

The next day:
blend Coco Lopez, milks and cream in blender for a few pulses
then combine all (minus rum) in large pot and stir then gradually add rum to taste

if want sweeter add brown sugar

Bottle up and Enjoy!
Personal Notes:
Personal Notes:
This is Daddy Chinea's coquito recipe. Any one who gets a bottle of this around Christmas time knows that he loves them and they have a place in his heart.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

954W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!