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Chinese Chicken Salad Recipe

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This recipe for Chinese Chicken Salad is from The Berns Friends & Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salad:
I Head shredded cabbage
1/4 head shredded red cabbage
2 shredded/grated carrots
1 cup toasted sliced almonds
1/2 cup sunflower seeds
4-5 chopped green onions
1 pkg Top Ramen chicken flavor noodles broken up (save the seasoning packet for the dressing)
3-4 chopped cooked chicken breasts (can use canned chicken)

Dressing:
1/2 cup extra virgin olive oil
3 Tbls rice vinegar
2 Tbls sugar
Top Ramen seasoning packet
Directions:
Directions:
Combine cabbage, carrots, almonds, green onions, sunflower seeds, chicken, and noodles in large bowl.

Mix dressing ingredients together and pour over salad.
Personal Notes:
Personal Notes:
This makes a great side dish salad without the chicken.

 

 

 

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