Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Cinnamon Rolls for a Crowd Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cinnamon Rolls for a Crowd is from The Crawford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c very warm water
1 c sugar
3 pkg dry yeast
2 tsp vanilla
11 c flour
2 c very warm mild
1 c melted oleo
3 eggs
3 Tbsp salt
Directions:
Directions:
In large mixing bowl, mix together water, milk, sugar and salt. Gently sprinkle yeast on top. Let set 20 minutes, then add eggs, vanilla and oleo. Add half the flour and beat well with a spoon. Add remaining flour and mix until well mixed. Put in greased bowl and let raise in a warm place 30 minutes. Roll out 1 inch thick, spread with 1/4 cup melted oleo and sugar mixed together, 2 cups sugar, 2 Tbsp cinnamon. Sprinkle over dough. Roll pinwheel style, slice 1 1/2 inch thick, Place on greased pan, not too close together. Let raise until double, about 45 to 50 minutes. Bake in 400º oven 15 to 18 minutes. Ice while hot.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1527W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!