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Prime Rib Roast Recipe

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This recipe for Prime Rib Roast is from The Kramer Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Prime rib roast with lip on, (fat, as that is where you get the flavor)
Allegro marinade
Peppercorns
Worcestershire sauce
Meat tenderizer
French onion soup mix
Directions:
Directions:
Marinate the roast overnight in the allegro, meat tenderizer and Worcestershire sauce. Put French onion soup and peppercorns on top of roast. Bake at 250º for 3-4 hours depending on size and desired doneness.
Personal Notes:
Personal Notes:
When the girls worked at a restaurant they made this. It has the best flavor of any prime rib we have ever had.

 

 

 

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