"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Lisa's Favorite Broiled Sesame Rainbow Trout Recipe

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This recipe for Lisa's Favorite Broiled Sesame Rainbow Trout, by , is from Cooking With The Timm Family!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Paula Timm

Category:
Category:

Ingredients:  
Ingredients:  
6 serving size rainbow trout, pan dressed
1/2 cup lemon juice
3 tsp. salt
1/4 tsp. pepper
1/4 cup sesame seed
3/4 cup butter or margarine
lemon slices and parsley sprigs for garnish

Directions:
Directions:
With sharp knife, make 3 light slashes on each side of fish. In a 9x13 dish, mix lemon juice, salt and pepper. Add fish and turn over to coat with marinade. Cover and refrigerate at least 3 hours, turning occasionally. Toast sesame seeds over medium high heat until golden. Add butter and heat until melted. Place fish on rack in broiling pan. Drain marinade from pan and add to sesame seed mixture. Broil fish about 5 min. on each side, basting frequently with sesame seed mixture. Trout are done when meat flakes easy. Lift fish onto warm platter and spoon hot juices and garnish.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Lisa has loved this dish since she could barely read a menu!!!

The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive. - William Ralph Inge

 

 

 

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