"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Bread Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bread Pudding, by , is from Grandma Groat's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Trudy Groat

Category:
Category:

Ingredients:  
Ingredients:  
For each cup of dry bread (dry bread, cake or rolls) use the following:
1 c. milk
1 egg
2 drops vanilla
small pinch of cloves, cinnamon and nutmeg
1 T. sugar
Nuts, raisins or chocolate chips.

Directions:
Directions:
Soak dry bread mixture in milk. Beat egg with sugar and vanilla. Grease baking dish lavishly with butter. Remove bread mixture with strainer spoon and place in baking dish. Add remaining milk mixture to egg mixture. Pour on top of bread mix. Add nuts, raisins or chocolate chips and fold them in. Add spices to taste on top. Bake in pan of water for 1 hour or until knife comes out clean and dry at 350.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

137W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!