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Holiday Cheese Ball Recipe

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This recipe for Holiday Cheese Ball is from The Loller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
8 oz. shredded sharp cheddar cheese
8 oz. shredded American cheese
2 tbsp. chopped green peppers
pinch of salt
pinch of white pepper
2 tbsp. chopped pimentos
2 tbsp. Worcestershire sauce
1/2 tsp. soy sauce
1/2 tsp. Tabasco sauce
3/4 cup chopped pecans
Crackers, assorted
Directions:
Directions:
Combine all ingredients except pecans. Mix well. Form into large ball. Wrap in foil or plastic wrap. Store in refrigerator for 2 or more days to age flavors. Roll in pecans just before serving. Serve with crackers (Ritz is good).

 

 

 

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